 Serving Up Homestyle Recipes
Recipes from family and friends and both of my former restaurants are included here. You are cordially invited to e-mail me any of your favorites or comment on any of these.
Bon appetit!
Terry
THIS WEEK'S FEATURED RECIPE
I have finally mastered making my favorite martini!
LEMON DROP MARTINI
1 1/2 oz Absolute Citron vodka
1/2 oz Triple Sec (I use Cointreau)
dash of Vermouth
2 tsp sugar or 2 pkgs. Splenda
freshly squeezed juice of 1 lemon
Mix all ingredients in a cocktail shaker half filled with ice cubes. Shake well. Pour strained liquor into a sugar-rimmed martini glass and garnish with a twisted peel of lemon.
NOTE: To create a sugar-rimmed glass, take a lemon wedge and rub the drinking surface of the glass so it is barely moist. Dip the edge of the glass into sugar.
Mary Wilsey
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MORE GREAT MARTINI RECIPES
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